Subcontracting & consulting

No time to make your preparations? You want to develop recipes? 

We offer you a tailor-made service. 

Contact us

A partner of choice 


You don't have the time or simply no suitable production space? Chef à Table gives you the possibility to subcontract your food production. 

Contact us to discuss it at the workshop

Plan a visit


You wish to call upon professionals to develop one or more recipes? Would you like to learn more about HACCP standards? 

Plan a visit to the workshop to discuss it.

Plan a visit